Step back in time with every drop of our Traditionally Crafted Bilona churned native cow Ghee and wood - cold pressed oils, crafted using age-old methods perfected over generations to ensure wellness and vitality.

At Tailyam, we bring back the traditional method of extracting Ghee and oils, this process preserves the nutrients, retains the authentic flavour and aroma. By avoiding high heat and chemicals, our oils are rich in essential nutrients and are robust in flavour, offering not just cooking essentials but a journey to healthier, more authentic living.

Our ghee is a celebration of India’s timeless tradition, crafted using the age-old bilona method that dates back to the time of Shri Krishna. This traditional process involves churning curd made from native cow’s milk to extract butter, which is then slowly simmered to produce ghee.

We honor the wisdom of the past, nurturing your body and enhancing your meals.